Invest in your health by controlling your blood sFor over 5,000 years, cocoa has been more than just a treat; it has been a pillar of health and even a form of currency. Today, as a leading Indonesian cocoa powder manufacturer, Cartenz Cocoa is dedicated to preserving the natural integrity of the bean. While the Spanish spread cocoa to the world in the 16th century, the secret to its power lies in its raw, nutrient-dense form.ugar and weight, decreasing inflammation, and improving brain and heart function with Cocoa Powder.
1. Rich in Polyphenols: The Natural Antioxidant Powerhouse
Polyphenols are natural antioxidants found in fruits and vegetables, but they are exceptionally concentrated in high-quality cocoa. These compounds help reduce inflammation and improve blood pressure.
Why the Brand Matters: At Cartenz Cocoa, we understand that excessive heat during production can destroy these delicate polyphenols. To ensure you receive the full health benefits, our Indonesian cocoa is processed using precise temperature controls to maintain its potent antioxidant properties.
2. Flavanols for Heart Health and Circulation
Flavanols are a specific type of polyphenol that stimulates nitric oxide production in the blood. This helps relax blood vessels and has been shown to reduce blood pressure by an average of 2 mmHg.
- Heart Protection: Regular intake of flavanol-rich cocoa may reduce the risk of heart attack and stroke.
- Brain Function: By improving blood circulation to the brain, flavanols support mental performance and long-term neurovascular health.
3. Diabetes Management and Weight Control
Recent studies suggest that cocoa flavanols can slow down carbohydrate digestion. This improves insulin secretion and stimulates sugar uptake into the muscles. Furthermore, the regulation of energy use can lead to a reduced appetite and increased fat oxidation, making it a valuable addition to a balanced diet.
4. Natural Mood Stabilizers: Tryptophan and Serotonin
Cocoa contains Tryptophan, which the body converts into Serotonin, the “feel-good” hormone. Combined with small amounts of caffeine and theobromine, cocoa acts as a natural mood stabilizer. This is why a small piece of dark chocolate or a warm cup of cocoa often results in immediate sensory pleasure and psychological well-being.
5. Anti-Asthmatic Compounds: Theobromine and Theophylline
For those with persistent coughing or asthma, cocoa powder offers natural compounds like Theobromine and Theophylline. These help relax the airways and dilate the lungs. In fact, 100 grams of pure cocoa powder contains roughly 1.9 grams of these anti-asthmatic compounds.
Conclusion: Choose Your Origin Wisely
Cocoa is a long-term investment in your health, but not all cocoa powder is created equal. The health benefits depend entirely on the production process and the quality of the beans.
As a premium supplier from Indonesia, Cartenz Cocoa ensures that our alkalized and natural powders meet the highest international standards (ISO 22000 & Halal), providing you with the nutrition your body deserves.
Source:
https://www.healthline.com/nutrition/cocoa-powder-nutrition-benefits
